Fresh Side Dishes

Caramelized Brussels sprouts coated in a sweet honey-mustard glaze with hints of garlic and vinegar.

Fresh spinach salad with creamy goat cheese, sweet cranberries, candied pecans, and tangy balsamic vinaigrette.

Refreshing bow-tie pasta tossed with baby spinach, fresh strawberries, almonds, and poppy seed dressing. Vegetarian and easy to prepare.

Tangy semi-ripe guava relish with coconut, green chilies, and aromatic tempering. Ideal South Indian accompaniment.

A refreshing bowl blending tropical fruits, leafy greens, and mango chia seeds for a vibrant start.

Creamy avocado pesto and cherry tomatoes brighten crisp sourdough with fresh microgreens for a light meal.

A vibrant mix of veggies roasted with a savory miso-butter glaze for deep umami flavor.

Tender seaweed mix with fresh veggies, ponzu dressing, sesame seeds, and a hint of ginger for a bright starter.

Tender chicken paired with sweet pineapple, air-fried for a quick and tasty appetizer boost.