Browse Every Recipe - Page Number 8

Caramelized Brussels sprouts coated in a sweet honey-mustard glaze with hints of garlic and vinegar.

Crispy chips, tender pulled pork, creamy cheese, and spicy jalapeños layered for a delicious snack.

Creamy Arborio rice combined with sautéed wild mushrooms, Parmesan, and fresh herbs for a rich meal.

Golden croquettes with tender beef ragout and crispy crust, perfect for snacks or casual meals.

Creamy potato soup with kale and smoky chorizo for a hearty Portuguese-inspired dish.

Tender braised veal shanks in tomato and vegetable sauce finished with a fresh gremolata.

Saffron-infused rice with mussels, shrimp, clams, and bell peppers, bursting with vibrant flavors.

Mussels steamed with aromatic herbs, white wine, and garlic, showcasing bright briny flavors.

Tender veal cutlets breaded and fried until golden crisp with fresh lemon and parsley garnish.